|
|

¡Ø¾Æ·¡
»çÁøµéÀº 3ÀκР±âÁØÀÔ´Ï´Ù.
³Ãä·ù
Cold Dish
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
|
Ư»ö³Ãä
Special Assorted Cold Dish
|
\
32,000
|
45,000
|

|
|
³×°¡Áö ³Ãä
Four Kinds of Cold Dish
|
28,000
|
40,000
|
|
¼¼°¡Áö ³Ãä
Three Kinds of Cold Dish
|
25,000
|
35,000
|
|
»õ¿ì, Àüº¹, ÇØ»ï³Ãä
Sea Cucumber, Shrimp, Abalone
|
28,000
|
40,000
|
|
Àüº¹³Ãä
Cold Sliced Abalone
|
35,000
|
50,000
|
|
ÇØÆÄ¸® ³Ãä
Cold Jelly Fish
|
20,000
|
28,000
|
|
¿ÀÇâÀå¿ìÀ°
Special Cold Roasted Beef
|
20,000
|
28,000
|

|
¸Ç
À§·Î
»ó¾îÁö´À·¯¹Ì
Shark's Fin
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
°¡Çâ½Ä Ưº°»ó¾îÁö´À·¯¹ÌÂò
KAHYANG Special Braised Shark's Fin
|
1Àδç
|
\
60,000
|

|
±¼¼Ò½º·Î ¸¸µç »ó¾îÁö´À·¯¹ÌÂò
Braised Whole Shark's Fin with Oyster Sauce
|
1Àδç
|
55,000
|
|
±¤µ¿½Ä »ó¾îÁö´À·¯¹Ì¿ä¸®
Shark's Fin with Seafood Kwang Dong Style
|
32,000
|
45,000
|
|
°Ô»ì ÇØ¹° »ó¾îÁö´À·¯¹Ì¿ä¸®
Shark's Fin Crabmeat, Seafood
|
32,000
|
45,000
|

|
»ó¾îÁö´À·¯¹Ì¿Í ÇØ¹°
Shark's Fin with Seafood
|
32,000
|
45,000
|

|
¿Á¼ö¼ö¿Í »ó¾îÁö´À·¯¹Ì ½ºÇÁ
Shark's Fin Soup with Sweet Corn
|
1Àδç
|
10,000
|
|
»ó¾îÁö´À·¯¹Ì¿Í Àüº¹ ½ºÇÁ
Shark's Fin with Abalone Soup
|
1Àδç
|
13,000
|
|
»ó¾îÁö´À·¯¹Ì °Ô»ì½ºÇÁ
Shark's Fin Soup with Crabmeat Soup
|
1Àδç
|
10,000
|

|
¸Ç
À§·Î
ÇØ»ï, Àüº¹, °üÀÚ·ù
Abalone & Sea Cucumber Scallop
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
Àüº¹°ú ¼ÛÀÌ
Braised Abalone with Sliced Pine Mushroom
|
\ 50,000
|
70,000
|
|
ÇØ»ïÀüº¹
Braised Abalone with Sea Cucumber
|
45,000
|
65,000
|
|
ÇØ»ï°ú ±¼¼Ò½º
Sea Cucumber with Oyster Sauce
|
35,000
|
50,000
|
|
»õ¿ì¸¦ ½Ñ ÇØ»ïÂò
Braised Sea Cucumber Stuffed with Shrimp
|
35,000
|
50,000
|

|
¼ÛÀÌ¿Í ÇØ»ï
Braised Sea Cucumber with Sliced Pine Mushroom
|
42,000
|
60,000
|
|
ÇØ»ïµÅÁö°í±âÂò
Braised Sea Cucumber on streamed Pork Belly
|
35,000
|
50,000
|
|
ÇØ»ï°ú °üÀÚ
Braised Sea Cucumber and Mixed Beef
|
42,000
|
60,000
|
|
°¡»óÇØ»ï
Braised Sea Cucumber and Mixed Beef
|
35,000
|
50,000
|

|
¼ÛÀÌ¿Í °üÀÚººÀ½
Pine Mushroom with Fresh Scallop
|
42,,000
|
60,000
|
|
¾ßä¿Í °üÀÚººÀ½
Braised scallop with Fresh Vegetable
|
32,000
|
45,000
|
|
¾îÇâ°üÀÚ
Braised Scallop with Siechuan-style Sauce
|
32,000
|
45,000
|

|
¸Ç
À§·Î
¹Ù´Ù°¡Àç·»õ¿ì·ù
Lobster, Prawn and Shrimp
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
|
¹Ù´Ù°¡Àç Ä¥¸®¼Ò½º
Braised Lobster with Chili Sauce
|
\ 50,000
|
70,000
|
|
|
¹Ù´Ù°¡Àç¿Í ¾çÆÄ·¸¶´Ã ¿ä¸®
Braised Lobster with Onion and Garlic
|
50,000
|
70,000
|

|
|
ÄáÂ¥Àå°¡À纺À½
Braised King Prawn with Chili Sauce
|
50,000
|
70,000
|
|
|
¿Õ»õ¿ì¿Í Ä¥¸®¼Ò½º
Braised King Prawn w/Chili Sauce
|
1¸¶¸®
|
9,000
|
|
|
±ñdz¿Õ»õ¿ì
Fried Prawn in Garlic Sauce
|
1¸¶¸®
|
9,000
|
|
|
¿Õ»õ¿ì±¸ÀÌ¿Í Çâ·á¼Ò±Ý
Grilled King Prawn w/Aromatic Seasoning
|
1¸¶¸®
|
9,000
|

|
|
»õ¿ìººÀ½
Sauteed Shrimp w/ Ginger and Chinese Onion
|
28,000
|
40,000
|
|
|
°íÃß»õ¿ìººÀ½
Sauteed Shrimp with Hot Red Pepper
|
28,000
|
40,000
|
|
|
»õ¿ìººÀ½°ú Ưº°¼Ò½º
Shrimp with Special Sauce
|
28,000
|
40,000
|
|
|
Ä¥¸®¼Ò½º¿Í »õ¿ì
Chili Sauce with Fried Shrimp
|
28,000
|
40,000
|

|
|
»çõ½Ä »õ¿ì ÅÁ¼öÀ°
Sweet and Sour Shrimp
|
28,000
|
40,000
|
|
|
ÄÚÄÚ³Ó »õ¿ì
SFried Shrimp w/ Coconut Sauce
|
28,000
|
40,000
|
|
|
¸Á°í»õ¿ì
SFried Shrimp w/ Fresh Mango Sauce
|
28,000
|
40,000
|
|
¸Ç
À§·Î
»ý¼±·ù
Fish
|
¿ä¸®¸í
|
Large
|
¸Þ·ÎÂò(ÆÄ, »ý°, °£Àå¼Ò½º)
Steamed Fish w/Chinese Parstey
|
\ 55,000
|
¸Þ·Î(ºí·¢ºó¼Ò½º)
Steamed Fish w/Black Bean Sauce
|
\ 55,000
|
¸Þ·Î(¸¶´Ã¼Ò½º)
Steamed Fish w/Garlic Sauce
|
\ 55,000
|
¸Ç
À§·Î
¿À¸®·´ß°í±â·ù
Duck and Chicken
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
ºÏ°æ½Ä ¿À¸®¿ä¸®
Roast Ducking Peking-style
|
|
\ 50,000
|

|
´ß°í±â¿Í °íÃߺºÀ½
Sauteed Chicken and Cash Nuts with Red Pepper
|
18,000
|
25,000
|
|
¶óÁ¶±â
Braised Chicken and Sliced Red Pepper
|
18,000
|
25,000
|

|
±ñdz±â
Deep Fried Chicken with Garlic Sauce
|
18,000
|
25,000
|
|
¾çÆÄ·¸¶´Ã ´ßÆ¢±è¿ä¸®
Fried Chicken with Chinese Style
|
18,000
|
25,000
|
|
¸Ç
À§·Î
¼Ò°í±â(µî½É)·ù
Beef Sirloin
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
¼Ò°í±âÅÁ¼öÀ°
Sweet and Sour Beef
|
\ 22,000
|
30,000
|

|
¾ßä¼Ò°í±âººÀ½
Sauteed Beef and Vegetable with Chili Bean Sauce
|
18,000
|
25,000
|
|
¼Ò°í±â Dz°íÃߺºÀ½
Shredded Beef with Green Pepper
|
18,000
|
25,000
|

|
¼Ò°í±â¿Í ¾çÆÄ ¸¶´Ã ººÀ½
Sliced Beef with Onion and Garlic
|
21,000
|
30,000
|
|
¼Ò°í±â¿Í »ý° ½ÇÆÄ ººÀ½
Sauteed Beef with Ginger and Chinese Onion
|
21,000
|
30,000
|
|
Áß±¹½Ä ¾È½É ½ºÅ×ÀÌÅ©
Fillet of Beef Chinese Style
|
21,000
|
30,000
|
|
¼Ò°í±â¿Í ¼ÛÀ̺ºÀ½
Sauteed Beef and Pine Mushroom
|
28,000
|
40,000
|
|
¼Ò°í±âÂ¥À庺À½
Sauteed Beef with Chinese Bean Sauce
|
18,000
|
25,000
|
|
±¼¼Ò½º ¼Ò°í±â ººÀ½
Sauteed Beef with Oyster Sauce
|
21,000
|
30,000
|
|
³ÀڿϽº
Braised Minced Beef Ball
|
21,000
|
30,000
|
|
¼Ò°í±â ¾ç»óÃ߿丮
Sauteed Minced Beef and Vegetable in Lettuce
|
28,000
|
40,000
|

|
¾ßä¼Ò°í±â°ËÀºÄá¼Ò½ºººÀ½
Sauteed Beef & Vegetable with Black Bean Sauce
|
21,000
|
30,000
|

|
¸Ç
À§·Î
µÅÁö°í±â·ù Pork
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
»çõ½Ä »ï°ã»ì¿ä¸®
Sauteed Pork Belly with Vegetable in Hot Sauce
|
\ 14,000
|
20,000
|
|
»çõ½Ä ÅÁ¼öÀ°
Sweet and Sour Pork
|
18,000
|
25,000
|

|
µÅÁö°í±â »ï°ã»ìÂò
Steamed Pork Belly with Braised Lettuce
|
18,000
|
25,000
|

|
¸Ç
À§·Î
¾ßä·ù Vegetables
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
¼ÛÀ̺ºÀ½
Sauteed Fresh Pine Mushroom
|
\ 42,000
|
60,000
|
|
¼ÛÀÌÁ×¼ø
Braised Pine Mushroom and Bamboo Shoots
|
35,000
|
50,000
|
|
Ưº°¾ßä
Sauteed Deluxe Vegetable
|
14,000
|
20,000
|
|
û°æÃ¤, µ¿°í¹ö¼¸, ±¼±â¸§ººÀ½
Braised Chinese Mushroom and Green Chinese Miniature Cabbage with Oyster Sauce
|
14,000
|
20,000
|

|
¸Ç
À§·Î
µÎºÎ·ù
Bean Curd
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
»çõ½Ä µÎºÎ¿ä¸®
Suchuan Ma-Po's Bean Curd
|
\ 14,000
|
20,000
|

|
°Ô»ì µÎºÎ¿ä¸®
Braised Bean Curd with Crab Meat
|
14,000
|
20,000
|

|
°¡»óµÎºÎ
Braised Bean Curd with Pork and Hot Sauce
|
14,000
|
20,000
|
|
¸Ç
À§·Î
Àâǰ·ù
Assorted Dishes
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
·ù»ê½½
Braised Sea Cucumber with Shrimp and Beef
|
\ 25,000
|
35,000
|
|
ÆÈº¸Ã¤
Sauteed Mixed Seafood
|
25,000
|
35,000
|
|
¾çÀåÇÇ Àâä
Assorted Hot and Cold Dishes with Mustard Sauce
|
25,000
|
35,000
|
|
Àü°¡º¹
Sauteed Assorted Seafood and Vegetables
|
35,000
|
50,000
|

|
°è¶õ¸»ÀÌ Æ¢±è
Fried Egg Roll with Beef Vegetables
|
18,000
|
25,000
|

|
Âý½Ò´©·îÁö ÇØ¹°
Special Fried Glutinus Rice and Vegetables
|
28,000
|
40,000
|

|
ºÎÃßÀâä(°èÀý¿ä¸®)
Sauteed Beef with Leek
|
21,000
|
30,000
|
|
¸Ç
À§·Î
ÅÁ·ù Soups
|
¿ä¸®¸í
|
°¡°Ý
|
»çÁø
|
ûäÀüº¹½ºÇÁ
Vegetable Soup with Sliced Abalone
|
1Àδç \10,000
|
|
»ê¶ó½ºÇÁ
Hot and Sour Soup
|
1Àδç 5,000
|
|
Àüº¹, »õ¿ì, ÇØ»ï ½ºÇÁ
Three Kinds of Seafood Soup
|
1Àδç 10,000
|
|
¸Ç
À§·Î
°¨Ã¤·ù
Sweet Cakes/Candles
|
¿ä¸®¸í
|
Small
|
Large
|
»çÁø
|
ÀºÇàÆ¢±è
Fried Honey-Glazed Ginko Nuts
|
|
\ 15.000
|
|
Âü±ú¶±Æ¢±è
Fried Rice Balls with Sesame Coated
|
|
15.000
|
|
Âý½ÒÆ¢±è
Fried Honey-Glazed Rice Ball
|
|
10.000
|
|
¿Á¼ö¼öÆ¢±è
Fried Honey-Glazed Corn Ball
|
|
7.000
|
|
°í±¸¸¶Æ¢±è
Fried Honey-Glazed Sweet Potatoes
|
|
7.000
|
|
¸Ç
À§·Î
¸¸µÎ·ù
Dumplings
|
¿ä¸®¸í
|
°¡°Ý
|
»çÁø
|
|
¹°¸¸µÎ
Boiled Pork Dumpling
|
12EA \ 8,000
|
|
|
Âò¸¸µÎ
Steamed Pork Dumpling
|
8EA 8,000
|
|
|
±º¸¸µÎ
Sauteed Pork Dumpling
|
8EA 8,000
|
|
|
ÈÆÅÁ
Soup with Boiled Dumpling
|
1Àδç 8,000
|
|
|
Áß±¹½Ä»§
Steamed Plain Roll
|
1EA 800
|
|
|
Ãß°¡ ¸é ¶Ç´Â ¹ä
Extra Noodels or Rice
|
1Àδç 2,500
|
|
¸Ç
À§·Î
½Ä»ç·ù
Noodle and Fried Rice
|
¿ä¸®¸í
|
°¡°Ý
|
»çÁø
|
|
¸¶ÆÄµÎºÎ¹ä
Sichuan Ma-Po's Bean Curd w/Steamed Rice
|
\ 10,000
|
|
|
«»Í¹ä
Braised Seafood & Vegetable w/Hot Pepper on Rice
|
7,000
|
|
|
¿ï¸é
Noodle Soup w/Cornstarch
|
8,000
|
|
|
»õ¿ìººÀ½¹ä
Shrimp Fried Rice
|
7,000
|
|
|
¾çÁÖ½Ä ººÀ½¹ä
Yang Chew Fried Rice
|
7,000
|
|
|
»çõ½Ä ººÀ½¹ä
Special Sichuan-Style Fried Rice
|
8,000
|
|
|
·ù»ê½½¹ä
Braised Sea Cucumber with Shrimp and Beef/Steamed Rice
|
11,000
|
|
|
Àâä¹ä
Sauteed Shredded Beef and Chopsuey with Steamed Rice
|
10,000
|
|
|
ÀâÅÁ¹ä
Steamed Rice with Mixed Seafood and Vegetables
|
12,000
|
|
|
°í±â¿Í ¾ß並 °çµéÀΠƢ±è¸é
Fried Noodles with Assorted Meat and Vegetables
|
8,000
|

|
|
ÆÈÁøÃʸé
Chop Suey with Fried Noodles
|
8,000
|

|
|
¼è°í±âÃʸé
Beef and Vegetables with Fried Noodles
|
8,000
|

|
|
»ï¼±Â«»Í
Noodles soup with Sea food Vegetables and Hot Red Pepper
|
7,000
|
|
|
»ï¼±Â¥Àå¸é
Noodles with Sea food Chinese Bean Sauce
|
6,000
|
|
|
»çõ½ÄÂ¥Àå¸é
Boiled Noodles with Sichuan Soy Bean Sauce
|
6,000
|

|
|
¾ßäÅÁ¸é
Noodle Soup with Vegetables
|
7,000
|
|
|
»ï¼±ÅÁ¸é
Noodle Soup with Seafood
|
8,000
|
|
|
¼Ò°í±âÅÁ¸é
Noodle Soup with Beef
|
8,000
|

|
|
±â½º¸é
Noodle Soup with Chicken
|
5,000
|
|
¸Ç
À§·Î
|
|